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Salted Cure creates perfectly blended salt infusions using produce that is sourced fresh/in season, prepared, dehydrated and packaged in Byron Bay.

The salt infusions are used to build flavour during the cooking process, upon serving and/or as a stock. All ingredients in Salted Cure’s products are 100% natural. There are no preservatives, no artificial additives, and no colourings.

Salts are packaged in a reusable + recyclable glass jar.


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